Meat Market For Meugang Tradition in Indonesia

16 February 2026, Indonesia, Banda Aceh: Buyers and sellers transact fresh meat at the Meugang Meat Market in Banda Aceh, Aceh Province, Indonesia, on Monday. Acehnese people have a tradition of cooking and eating meat with their families and sharing it with others, which is carried out two to three days before Ramadan, Eid al-Fitr, and Eid al-Adha. This tradition brings the market to a bustling market leer más with meat sellers, and residents flock to buy meat to cook. This tradition is commonly known as Meugang. Photo: Muhammad Iqbal/ZUMA Press Wire/dpa leer menos